A reservation-only ramen shop run by one owner inside a converted private house in a residential part of Nakagawa. Diners remove their shoes and eat at a small counter or on tatami, choosing among frothy chicken paitan, Japanese-style soy sauce and tantanmen.
Highlights
- Frothy chicken paitan with lemon
- Seafood-based Japanese-style soy sauce
- Gyoza and leftover-soup rice
Good to know
- Reservation required by phone or Instagram
- Same-day bookings often possible on weekdays
- Cash, or PayPay with surcharge
