A six-seat counter shop near Takakura and Nijo streets in Kyoto serving ramen and tsukemen in a seafood and pork bone broth. The entrance has no sign, and diners choose standard or yuzu noodles with char siu, offal or wagyu.
Highlights
- Seafood and pork bone broth
- Homemade yuzu or standard noodles
- Motsu tsukemen
Good to know
- Unmarked door, separate exit door
- Order and pay on tablet; no cash
- Queues at opening and evenings
