The Best Kebab & Döner Shops in Asia

Wraps from street stalls

Mr. Kebab in Hanoi is a halal shawarma stall on Beer Street in the Old Quarter, run by a Syrian chef who serves chicken and beef wraps. The meat is carved from the spit, and the bread is toasted to order. Mezopotamia Kebab House in Kyoto is a small Turkish stall in the Teramachi arcade, serving chicken döner wraps, rolls and bowls. Its Maraş ice cream is made in-house. The chicken döner and the ice cream are both available here.

A takeout counter in Kobe

Rafi Dream Kebab is a small takeout counter under the Motomachi overpass in Kobe. It serves rolls, rice plates and falafel. The portions are large for the price, and the owner Rafi talks with customers while they eat.