Tavern-style pizzeria in Waukegan, housed in a remodeled Quonset hut, serving thin-crust pies, bombers and wings. Its crisp crust and house-made sausage draw diners who have returned for decades.
Highlights
- Thin crust tavern pizza
- House-made sausage pizza
- Remodeled Quonset hut room
Good to know
- Well done orders come out crispier
- Frozen pizzas sold to take home
- Parking is tight on the north side
