Family-run organic estate in Castellina in Chianti, making wine, balsamic vinegar, olive oil and honey on its own land. Visits pair a cellar tour and balsamic tasting with wine tastings and a lunch of homemade lasagna.
Highlights
- Magnificat red wine
- Thirty-year aged balsamic
- Cellar and balsamic room tour
Good to know
- Reservations recommended for tastings and lunch
- Wine and balsamic can be shipped home
- Lunch served on site with wine pairing
