Family-run winery in Montepulciano, with cellars cut into the tuff beneath the town and Vino Nobile di Montepulciano made from Sangiovese. Visits combine a guided cellar tour with a tasting of three or six wines and snacks, and some include lunch at the vineyard estate.
Highlights
- Cathedral cellar vaults
- Etruscan-era cave
- Six-wine tasting with snacks
Good to know
- Guided tour lasts about 40 minutes
- Three or six wine tastings, 20 or 30 euros
- Parking is hard to find, arrive early
