A small takeout bakery beside the Ponte Vecchio, selling Sicilian and Neapolitan pastries, arancini and coffee. Its cannoli, filled to order in pistachio, ricotta, Nutella and chocolate versions, draw most of the attention, alongside sfogliatelle and the staff behind the counter.
Highlights
- Pistachio and Sicilian cannoli
- Sfogliatelle
- Arancini al ragù
Good to know
- No tables inside, mainly takeout
- Small shop, queues can form
- Staff speak English and Spanish
