A small ramen restaurant near Piazza dei Miracoli, run by an Italian chef who trained in Japan and his Japanese wife. It has no sign, only a white noren curtain beside a separate ramen shop, and serves miso ramen, Japanese starters and sake.
Highlights
- Miso ramen
- Gyoza and Japanese meatballs
- Sake selection and homemade desserts
Good to know
- Reservations needed; few tables, often fully booked
- Entrance has a white noren, no sign
- Vegetarian and vegan ramen versions available
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