Bakeries in North America

The best bakeries in North America: Domaselo in Miami leads

Domaselo in Miami, United States, is the highest ranked of The World’s 100 Best Bakeries 2026 in North America, at N° 2 in the world. North America has 31 of the 100 entries, from 3 countries; the United States has the most, 20.

Source: The World’s 100 Best Bakeries 2026, Worth a Journey, https://worthajourney.com/bakeries/

Domaselo in Miami, United States, is N° 1 in North America and N° 2 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

La Meunerie Urbaine in Montreal, Canada, is N° 2 in North America and N° 6 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Reunion Bakery in Denver, United States, is N° 3 in North America and N° 9 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Colombino Italian Bakery in West Palm Beach, United States, is N° 4 in North America and N° 15 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Pascal Le Boulanger in Saint-Sauveur, Canada, is N° 5 in North America and N° 20 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Wayfarer Bread & Pastry in San Diego, United States, is N° 6 in North America and N° 23 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Wild Flour Bread in Freestone, United States, is N° 7 in North America and N° 25 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Rockland Bakery in Nanuet, United States, is N° 8 in North America and N° 31 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Oakmont Bakery in Oakmont, United States, is N° 9 in North America and N° 35 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.

Boulted Bread in Raleigh, United States, is N° 10 in North America and N° 41 in the world in The World’s 100 Best Bakeries 2026, published by Worth a Journey.