A Taipei sourdough bakery selling loaves and baguettes in flavours like chili cheese and walnut cranberry. Its crisp crust and chewy, fermented crumb set it apart from softer breads.
Highlights
- Chili cheese sourdough
- Walnut cranberry loaf
- Bakers working behind the counter
Good to know
- Pre-order online or by phone to be sure
- Popular loaves sell out by late morning
- Cash, credit cards and LINE Pay accepted
