Family-run pizzeria in Split's old town, with a tradition of over 50 years. Thin, fluffy-edged crusts and fresh mozzarella set it apart from other pizzerias in the city.
Highlights
- Tartufo and truffle pizza
- Thin crust with fluffy edge
- Quiet courtyard seating
Good to know
- Indoor and outdoor seating
- Table buzzer calls the server
- Reservations accepted
