The World’s 100 Best Kebab & Döner Shops
kose kebap
Sanliurfa, Turkey
No. 1 in the Middle EastNo. 1 in Turkey
Charcoal-grilled kebab counter in Şanlıurfa's old bazaar, serving eggplant, plain Urfa and tomato kebabs on warm flatbread. The meat and eggplant are strong points, while seating is cramped, with smoke and hygiene concerns.
Highlights
- Eggplant kebab with tender eggplant
- Charcoal-grilled plain Urfa kebab
- Warm flatbread and homemade ayran
Good to know
- Eggplant kebab often sells out by afternoon
- Waits of around fifty minutes at busy times
- No salad or side dishes included
