A small specialty coffee bar in Seville, run by a friendly family team, serving espresso drinks, matcha and V60 pour-overs. Baristas explain the rotating single-origin beans, from Ethiopia, Colombia and Papua New Guinea, and recommend a brew to match each customer's taste.
Highlights
- V60 pour-over
- Rotating single-origin beans
- Flat whites and cortados
Good to know
- Small room with limited seating
- Coffee beans and brewing gear for sale
- Plant-based milk costs extra
