A bakery inside the Exeter Hotel in Reykjavík, serving bagels, doughnuts, sandwiches and bread made with Icelandic ingredients where possible. What sets it apart is made-to-order bagels with a choice of fillings and cream cheeses, alongside crème brûlée doughnuts torched when ordered.
Highlights
- Crème brûlée doughnut
- Parmesan bagels with fillings
- Blowtorch finish at the counter
Good to know
- Long queues at the counter
- Opens at 7 am
- Doughnuts can sell out by early afternoon
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