A Neapolitan-style pizzeria inside Jerusalem's Mahane Yehuda market, serving personal pizzas and focaccia. The dough is thin and airy, and the sauces are generous, though prices are high and seating is scarce.
Highlights
- Polenta pizza
- Thin airy Neapolitan dough
- Sauces from the fridge
Good to know
- Seating limited to a few tables
- Waits of 15 to 30 minutes
- Located in Mahane Yehuda market
