Small specialty coffee bar and roastery run by a former World Barista Champion, with a few tables and a queue that often reaches the street. Light-roast filter coffees are explained bean by bean, alongside the Cappuccino al Freddo served in a martini glass.
Highlights
- Cappuccino al Freddo
- Finca El Puente filter
- Light-roast single-origin filters
Good to know
- Queues of 30 minutes or more are common
- Very few seats, not for lingering
- No food and no decaf
