A barn-conversion café in Maldon serving cooked breakfasts, brunch plates and Sunday roasts. Its menu of poached eggs, hash browns and sourdough sits alongside a log burner and a dog-friendly terrace.
Highlights
- Hash browns
- Avocado on sourdough
- Barn room with log burner
Good to know
- Booking advised, as it gets busy
- Around 30 indoor seats
- Bacon and beans cost extra as add-ons
