A Texas-style barbecue restaurant in Colorado Springs, open Thursday to Sunday. Moist brisket, the beef dino rib and the Texas Twinkie, a bacon-wrapped jalapeno stuffed with cheese, set it apart.
Highlights
- Moist brisket
- Beef dino rib
- Texas Twinkie
Good to know
- Opens at noon, Thursday to Sunday
- Sells out by early afternoon
- Pre-orders accepted for pickup
