A butcher and sauce shop in Mountlake Terrace, north of Seattle, that sells beef, pork, poultry, exotic meats, deli meats and cheese. Its hot sauce, rub and marinade range fills several aisles, and meats are cut to order at the counter.
Highlights
- Hundreds of hot sauces
- Alligator, bison and venison
- Smoked pork chops
Good to know
- Busy most days, with short waits
- Closed on Sundays
- Curbside pickup and phone orders
