A North Vancouver barbecue restaurant and caterer run by a founder with years of competition barbecue behind him. Brisket, ribs and pulled pork are the main draw, and the walls carry trophies and awards.
Highlights
- Tender smoked brisket
- Pork ribs and pulled pork
- Trophies and awards on walls
Good to know
- Catering available for groups and events
- Platters priced around $38 per person
- Patio seating outside in warm weather
