An American-style smokehouse in Prague 1, with a menu built around smoked meats. Sauces, pickles and bread are made in house, and staff explain how to combine dishes.
Highlights
- Brisket and pork ribs
- Duck fat fries
- Homemade sauces and pickles
Good to know
- Booking advised for afternoon and evening visits
- Portions are large, so ordering to share is common
- Staff advise on portion sizes
