A barbecue joint in the Texas Hill Country, a drive from San Antonio, with a counter menu and indoor and outdoor tables. Moist brisket, burnt ends and jalapeño sausage lead the menu, with truffle fries and mac and cheese on the side.
Highlights
- Moist brisket and burnt ends
- Jalapeño cheddar sausage
- Truffle fries and hominy
Good to know
- Sells out, order ahead by phone
- Menu items vary by day
- Indoor and outdoor seating
